EXTRA CURRIES AND STIR-FRIES

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Coco chicken curry

Family-recipe inspired, Sri Lankan chicken curry in a rich coconut gravy.

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Spicy jack fruit curry

Traditionally spiced with roasted Sri Lankan curry powder and cooked with Kalu Pol (roasted coconut) in a thick coconut gravy.

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Southern fish curry

Spice infused white fish cooked in authentic aromatic spices
and rich coconut cream gravy.

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Ceylon Mutton Curry

Slow cooked Mutton and in a rich and peppery gravy.

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Negombo Prawn Curry

Jumbo prawns cooked with special curry powder and a hint of lemongrass.

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Spicy Soy Curry

Soft soy chunks marinated and cooked in a special home made curry powder mix and coconut gravy

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Vegetable chop-suey

Babycorn, green beans, carrot, cabbage and potato
stir-fried in a vegetable gravy.

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Chicken Liver Pepper Fry

Sri Lankan spiced chicken liver stir fried with peppercorn,
curry leaves, tomato and onions

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