Extra curries and stir-fries

Coco chicken curry

Family-recipe inspired, Sri Lankan chicken curry in a rich coconut gravy.

Spicy jack fruit curry

Traditionally spiced with roasted Sri Lankan curry powder and cooked with Kalu Pol (roasted coconut) in a thick coconut gravy.

Southern fish curry

Spice infused white fish cooked in authentic aromatic spices
and rich coconut cream gravy.

Ceylon Mutton Curry

Slow cooked Mutton and in a rich and peppery gravy.

Negombo Prawn Curry

Jumbo prawns cooked with special curry powder and a hint of lemongrass.

Spicy Soy Curry

Soft soy chunks marinated and cooked in a special home made curry powder mix and coconut gravy

Vegetable chop-suey

Babycorn, green beans, carrot, cabbage and potato
stir-fried in a vegetable gravy.

Chicken Liver Pepper Fry

Sri Lankan spiced chicken liver stir fried with peppercorn,
curry leaves, tomato and onions